“Strive in ALL of the last ten nights, not just a few. This is the sunnah of the messenger salAllahu alayhi wa sallam.”
Abu Ibraheem Hussnayn
Tag Archives: Fasting
Islam Q&A – Is The Fasting of One who Doesn’t Pray Accepted?
Assalaamu Alaykum,
Every year I ask myself whether I should post this Fatwah up, and every year I do so reluctantly.
Some might argue it’s better the ones who are not praying do something good, but in reality if their fasting and perhaps even the Shahadah is not accepted what is the point of fooling them and the masses?
We need to deal with the bigger evil first, people not praying which is a bigger obligation, and potentially could even cause them to fall into kufr before moving onto fasting.
Islam Q&A https://islamqa.info/en/49698
Question: Is it permissible to fast without praying?
Answer:
Praise be to Allaah.
No good deeds will be accepted from one who does not pray – no zakaah, no fasting, no Hajj or anything else.
Al-Bukhaari (520) narrated that Buraydah said: The Messenger of Allaah (peace and blessings of Allaah be upon him) said: “Whoever does not pray ‘Asr, his good deeds will be annulled.”
What is meant by “his good deeds will be annulled” is that they will be rendered invalid and will be of no benefit to him. This hadeeth indicates that Allaah will not accept any good deed from one who does not pray, so the one who does not pray will not benefit at all from his good deeds and no good deed of his will be taken up to Allaah.
It seems from the hadeeth that there are two types of those who do not pray: those who do not pray at all, which annuls all their good deeds, and those who do not offer a particular prayer on a particular day, which annuls the good deeds of that day. So annulment of all good deeds happens to those who forsake all the prayers, and annulment of the good deeds of a particular day happens to the one who omits a particular prayer.
Shaykh Ibn ‘Uthaymeen was asked in Fataawa al-Siyaam (p. 87) about the ruling on the fasting of one who does not pray.
He replied:
The fast of one who does not pray is not valid and is not accepted, because the one who does not pray is a kaafir and an apostate, because Allaah says (interpretation of the meaning):
“But if they repent [by rejecting Shirk (polytheism) and accept Islamic Monotheism], perform As-Salaah (Iqaamat-as-Salaah) and give Zakaah, then they are your brethren in religion”
[al-Tawbah 9:11]
And the Prophet (peace and blessings of Allaah be upon him) said: “Between a man and shirk and kufr stands his giving up prayer.” Narrated by Muslim, 82. And he (peace and blessings of Allaah be upon him) said: “The covenant that separates us from them is prayer; whoever gives up prayer is a kaafir.” Narrated by al-Tirmidhi, 2621; classed as saheeh by al-Albaani in Saheeh al-Tirmidhi.
This is also the view of most of the Sahaabah, if not their consensus. ‘Abd-Allaah ibn Shaqeeq (may Allaah have mercy on him), who was one of the well-known Taabi’een, said: The companions of the Prophet (peace and blessings of Allaah be upon him) did not think that omitting any action made a person a kaafir, except for prayer. Based on this, if a person fasts but he does not pray, then his fast is rejected and not accepted, and it will not avail him anything before Allaah on the Day of Resurrection. We say to him: Pray then fast, because if you fast but do not pray, then your fast will be rejected, because acts of worship are not accepted from a kaafir.
The Standing Committee (10/140) was asked: if a person is keen to fast in Ramadaan and to pray in Ramadaan only, but he stops praying as soon as Ramadaan is over, does his fasting count?
They replied:
Prayer is one of the pillars of Islam, and it is the most important pillar after the Shahaadatayn. It is an individual obligation (fard ‘ayn), and whoever does not do it because he denies that it is obligatory, or he does not do it because he is careless and lazy, is a kaafir. With regard to those who fast Ramadaan and pray in Ramadaan only, this is trying to cheat Allaah, and unfortunate indeed are those who only acknowledge Allaah in Ramadaan. Their fasting is not valid if they do not pray at times other than Ramadaan, rather this makes them kaafirs in the sense of major kufr (kufr akbar), even if they do not deny that prayer is obligatory, according to the more sound of the two scholarly opinions.
Islam Q&A
VERY LATE EID GREETINGS!
Assalaamu alaykum readers,
And a belated EID MUBARAK! TaqabAllahu minna wa minkum, May Allah accept from us and from you. OK I’m late, I know but been a bit too busy with family in the past couple of weeks to post anything and the blog is not my full time job or anything so forgive me on that.
So I hope you all had wonderful Eid celebrations and not too many of you spent your time and money throwing a welcome back party for Shaitan as too many do these days, throwing away your good deeds.
If you did… then make tawbah and remember the purpose of Ramadhan. It’s is meant to be time of purification, and I am not talking about a one-month detox before you spend the other 11 months on one big bender kinda-purification. No, instead Allaah states in the Quran:
O you who have believed, decreed upon you is fasting as it was decreed upon those before you that you may become righteous
Quran translation, Surah al Baqarah, 2:183
So now use all those times you got into the habit of making du’a in Ramadhan by doing so again now, asking Allaah to forgive you, follow up an evil deed with a good deed.
On the authority of Abu Dharr Jundub ibn Junadah, and Abu ‘Abd-ir-Rahman Mu’adh bin Jabal (may Allah be pleased with them) that the Messenger of Allah (peace and blessing of Allah be upon him) said: “Be conscious of Allah wherever you are. Follow the bad deed with a good one to erase it, and engage others with beautiful character.”
Related by Tirmidhi
I ask Allaah that he accepts your deeds and my deeds this ramadhan and forgives us our shortcomings, helps purify our deeds and intentions and makes us better believers for the whole year, not just one month, ameen.
Now…
CAREER HIGHEST SCORE OF 311 WHILE FASTING!
MOON SIGHTING WARS
Don’t worry about those who carry out the moon-sighting wars at the beginning and often all throughout the month of Ramadhan, most of them if questioned cannot even tell you the month, never-mind the date through out for the rest of the Islamic year.
There is validity for both local and global moon sightings, so please stop getting all uptight and doing shaitan’s work for him when Allaah has him locked up.
SEVEN STRATEGIES TO TRAIN KIDS THIS RAMADAN
The many aspects of Ramadan, fasting, prayers, moral values, charity, Qur’an, family, `Eid, provide a valuable opportunity to train kids.
The many aspects of Ramadan, fasting, prayers, moral values, charity, Qur’an, family, `Eid, provide a valuable opportunity to train kids. Whether they are your own kids or kids you teach, education or training isn’t an automatic or easy process. Children don’t bring empty minds and fill them with what we say. Training requires effort, energy, and a few techniques to take off.
HOW ARE YOU PREPARING?
THE 1-MONTH DESERT DIET
Fed up with government guidelines of salt intake, doctors’ advice on calorie control and nutritionists’ warnings about additives, Rabia Barkatulla wanted to return to the simpler, more wholesome diet of the Prophet Muhammad (SAW). Equipped with ‘Shamaa’il Tirmidhi’ on the eating habits of the Prophet (SAW), she undertook a kitchen clearout and supermarket ban to get back in touch with real food.
Week 1: Fasting on Mondays and Thursdays
Abu Hurayrah (RA) said: “Rasulullah (SAW) said: ‘Deeds are presented (before Allah SWT) on Mondays and Thursdays. I desire that my deeds be presented whilst I am fasting”(Hadith 288).
The first Monday of fasting is going well, just as the first day of Ramadhan, you relish the change. It’s funny how we have ritualistic habits with food: certain foods at certain times, certain drinks and certain combinations of flavour. Perhaps it is easier to break up the routine with fasting non-consecutively. I’m getting used to eating lighter in general and I’m not inspired to cook a big meal because it’s not an ‘occasion’ the way iftar usually is. Mostly, we’re filling up on pasta, fish and soups which are quick to prepare in all of half an hour from the shopping bag to the plate.
I can feel that fasting has made me more energetic and not being sluggishly waylaid with tea and lunch, the day seems liberated for other activities like swimming. Because it’s only a Monday and Thursday, mentally I can cope and I’ve found keeping my mind off food gets easier. We have a tendency in our age of neurotic vanity to be self-consciously losing weight rather than looking after our health and wellbeing. I’m trying to ignore that part of my irrationality and concentrate on health. I want to engage in more ‘ibadah during the day as I feel lighter – so for the days I’m not fasting I’ve taken up praying before I eat, finding that it’s easier to pray the sunnah as well and make it more of a mental rest during the day. The only down side I’ve found is that if I don’t have enough fluids before the fast, I really feel it.
Week 2: Fruit
‘A’ishah (RA) reports that “Rasulullah (SAW) ate watermelon with fresh dates” (Hadith 189).
Now that fasting is established in my weekly routine, it’s time to introduce something I’m really not fond of: fruit. I can go without fruit for months; the texture of its raw fleshiness spurs me to bury it under crumble until it no longer resembles its former self, or worse, fry it in pancake batter for breakfast.
Fruit smoothies are my lifesaver, as well as bio-pot fruit yoghurt. After physical exercise the body needs replenishing with minerals and hydration: once you come back in the house from running errands there is nothing better than a smoothie. I’ve actually finished a litre in two days, putting away 8 portions of fruit.
Yoghurt is a lovely, summery alternative to ice-cream or chocolate. Even fig rolls are high in fibre and are great with a cup of tea. I’ve also taken to stuffing dates with nuts and putting them in my handbag, brilliant on busy weekends when you’re out and about shopping or visiting people and you need something on the go for breakfast.
Chopping up dates and cranberries and sprinkling them over cereal has led me into the world of the dried fruit; a versatile and easy way to absorb vitamins without trying. Now they’re everywhere, in my muffins, on top of toast and even in my cookies.
Week 3: Bread, Vinegar and Olive Oil
Someone asked Sahl bin Sa’d (RA): “Did Rasulullah (SAW) ever eat bread made of white flour?” He replied: “White flour may not have come before Rasulullah (SAW) till his last days” (Hadith 138).
It’s time to bring out the rolling pin. Any culture that still makes wholemeal bread is worth adopting, so I’m rolling out the rotis to go with our Bombay potatoes. I’ve tried using brown flour to make quiche pastry and that was a disaster. The fridge alternative is a multi-seeded loaf, the best of the brownest – exceptionally worth the extra money.
Jaabir bin ‘Abdullah (RA) relates that Rasulullah (SAW) said: “What a wonderful grave vinegar is”(Hadith 145). Vinegars are complex and varied. There is red wine vinegar, best for kidney beans and salads, there is cider vinegar, light and good for pasta, malt vinegar that we use on chips and white wine vinegar, the most versatile in the kitchen. I’ve realised that they can all be used for pickling vegetables or fish in jars so I’m storing more than I bargained for this week.
It is related from ‘Umar (RA) that Rasulullah (SAW) said: “Use olive oil in cooking and rubbing (on the body) because it is from a blessed tree” (Hadith 150).
I’m amazed at what a difference it makes having no other oils or butter at hand when cooking. It contains good fats, and so olive oil mayonnaise is also a happy alternative.
Lunch is now a single sandwich, but filled with enough nutrients to make me glow. Seeded bread spread with olive oil mayonnaise, goats’ cheese and tomatoes: this is gourmet food!
I’ve devised a cunning idea to make dinner not look as sparse as it seems; in one word: Tapas! The Spanish dinner you don’t have to cook: pots of marinated vegetables, olives, and cheeses with bread that you dip in and out of things. Pickled artichoke hearts in vinegar is not so bad with seeded bread. Throw in some sun-dried tomatoes and you have quick-fix pizza. Pickled fish is my new discovery; I never knew how much anchovies where used by the Italians until I tried pasta puttanesca, pasta with fat olives, anchovies, chopped tomatoes and olive oil, assembled in minutes and reminiscent of sitting in an Italian restaurant with steam rising from the plate.
Week 4: Gourds and Fowl
Jaabir bin Taariq (RA) said: “I attended the assembly of Rasulullah (SAW). I observed, they were busy cutting a gourd into pieces. I inquired: ‘What shall be made of this?’ He replied: ‘It will add to our food’“ (Hadith 152).
Gourds are the marrow-family vegetables including cucumber, pumpkin, courgette and squashes. In England, many of these are grown and available from October onwards and most we are quite familiar with; courgette is wonderful in ratatouille, cucumber in salad and pumpkin in pies and soups. The butternut squash is new to me, so I tried a vegetarian lasagne with red onions in the mix. Squash is exactly what you need in the autumn; roasted with some salt it can be added to risotto, used in place of potatoes in a curry or simply turned into mash.
Zahdam Al-Jarmi (RA) said, “we were present in the assembly of Abu Musa Ash’ari (RA). Fowl meat was served for food. A person from among those present, moved back. Abu Musa (RA) asked him the reason. He replied: ‘I had seen the fowl eat something (dirty) so I swore an oath that I will not eat it.’ Abu Musa (RA) said: ‘In that case, I had seen Rasulullah (SAW) eat the meat of a fowl’” (Hadith 146).
Fridays are special as my husband likes it if we don’t eat meat except for this day, it’s the only time in the week I have a family affair with roast chicken or cottage pie. I can now see that, left to my own devices, I was baffled with what to eat and how to be more healthy. I’ve lost half a stone in a month; without a rigid plan or even needing to try.
I can see from the ahadith that I’ve been looking at, that the Prophet’s (SAW) diet was not as meagre as I’d imagined. There is a great variety of colour, fibre and vitamins in different types of food that was the custom of the time. Meat was not everything, and nor was subsistence on dates and milk; the only pattern we can find is that the Prophet (SAW) didn’t eat the same for two days: he listened to his body.
I am buying vegetables according to the seasons, which is one step away from growing my own but a learning experience nevertheless. There are vegetables and fruits that grow in this country that the Prophet (SAW) enjoyed; herbs such as dill and parsley. I’m appreciative of each season as there are new ingredients to tinker with and dinner doesn’t have to come out of a jar or a tin anymore. Granted it is harder work preparing and testing foods, but it is the stuff of life; we have been entreated to eat what is halal and good for us; and this not only gives us fresher nutrients and simpler habits, but we assist and blend into the natural world around us.
Rabia’ Barkatulla is a freelance writer and Arabic language teacher who read Arabic and Arabic Cultural Studies at the School Of Oriental and African Studies and is currently studying English Literature at Oxford University. Rabia’ has taught for the Ibn Jabal Institute in London, and continues to teach at the Ribat Institute in Surrey.